Tuesday, January 25, 2011

Pesto recipes: Pesto tuna salad with liastes | Submitted By: DC Girly girl

1 (6 ounce) can be canned tuna1/4 Cup prepared Basil Pesto oil-packed liastes sauce6, dried and diced2 mayonnaise2 spoons of grated Parmesan scoops cheeseIn a bowl, mix tuna, Pesto mayonnaise, liastes, and Parmesan cheese. Cover and refrigerate until you are prepared to serve. Quantity per serving Calories: 392 | 28.5 g total fat: | Cholesterol 45 mg Powered by ESHA nutrient DatabasePesto tuna salad with liastes

Servings per prescription: 2


Amount per serving


Calories: 392

28.5 g total Fat: cholesterol: 45 mg sodium: 459 mg total Carbs: 4.8 g dietary fibres: 1.4 g proteins: (29) VIEW 5 g LEPTOMEREiS DIET
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